Author archive for Kait Shea

February 6, 2023

Crisp Air and Crispy Chicken: KFC Crafts the First-ever Winterized Basketball Court

Embracing cold weather is a way of life for Canadians. So with a 360-degree “KFC Buckets Are Life” campaign to hype, and the knowledge that basketball is Canada’s fastest-growing sport, KFC spotted an opportunity. Enter: the KFCourt, the first-ever winterized basketball court, where shooting buckets and eating buckets of chicken align under one “roof”—Toronto’s Gardiner...

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January 16, 2023

Fiery Flavors and Upcycled Fare: Inside 2023’s Top Culinary Trends

Culinary forecasts from the National Restaurant Association and McCormick are fresh out of the oven and chock-full of trends that could add some sizzle to event F&B in the year ahead. According to both reports, the fried chicken sandwich wars wage on, rich comfort food is in again, globally inspired dishes are on the rise...

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