Author archive for Rachel Boucher
The Museum of Ice Cream: Summer’s Hottest Ticket
In a refreshing example of how museums have evolved from “see and listen” experiences to ones that are highly immersive, the Museum of Ice Cream this summer left consumers in the New York Metropolitan area salivating. Dubbed a hotter ticket than Broadway’s “Hamilton,” the sold-out experience ($18 per ticket) on Gansevoort Street in the Meatpacking...
How Michelob Ultra Mixed Fitness Events with Happy Hour
On the heels of its “Brewed for Those Who Go the Extra Mile” marketing campaign launched earlier this year, Michelob Ultra this summer hosted its first-ever fitness event series. The program gave consumers the chance to participate in fitness experiences and enjoy a low-calorie Michelob Ultra at the end by commenting on the brand’s Facebook...
Day of Drones Helps Mountain Dew Elevate Drone Racing
To promote a global partnership with drone racing organization DR1 Racing, Mountain Dew on Aug. 3 hosted media and influencers for Day of Drones, an exploration of drone culture at The 1896, a warehouse-style studio space in Brooklyn, NY. The event took place three days before the nationally televised broadcast of the DR1 Invitational and...
Cabo Wabo Targets BBQ Influencers at Foodie Festivals
Premium tequila brand Cabo Wabo for a second summer is spicing up its messaging to BBQ influencers with its “A Thicker Cut of Life” program, which brings BBQ experts to foodie festivals throughout the country to serve up Cabo Wabo-inspired recipes and drinks, and generate valuable content in the process. It’s all part of a...